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This unit allows students and teachers to examine the six basic plant parts (roots, stems, leaves, flowers, fruits, and seeds) in a unique way. Through hands-on activities, students will learn about the different plant parts, as well as how to include fruits and vegetables in their daily meals as part of a healthy diet.
The California Foundation for Agriculture in the Classroom is a 501(c)(3) non-profit organization with a mission to increase awareness and understanding of agriculture among California's educators and students.